Bacon Bourbon Apple Crisp

Bacon Bourbon Apple Crisp

Bacon Bourbon Apple Crisp


25 minutes

Details
  • Servings:   8
  • Calories:   1031
  • Protein:   17g
  •  
  • Fiber:   29g
  • Sugar:   33g
  • Carb Total:   151g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   28g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 strips artisanal bacon, cut crosswise into 1/4-inch slivers
  • 3 pound crisp sweet apples, such as Honey Crisps
  • 1/3 cup brown sugar (or to taste—light or dark, it doesn’t matter)
  • 2 tablespoon all-purpose flour
  • 1 teaspoon finely grated lemon zest
  • 1 teaspoon ground cinnamon
  • Pinch of salt
  • 3 tablespoon Bib & Tucker Double Char Bourbon
  • 1/2 cup crushed gingersnap cookies
  • 1/2 cup all-purpose flour
  • 1/2 cup granulated sugar
  • 1/2 cup brown sugar
  • Pinch of salt
  • 1 (8 tablespoons) cold unsalted butter, cut into 1/2-inch pieces
  • Smoked Bourbon Whipped Cream for serving (see additional recipe below)
  • *Smoked Bourbon Whipped Cream (Additional Recipe)*
  • 1 cup heavy cream
  • 3 tablespoon confectioner’s sugar
  • 2 tablespoon Bib & Tucker Double Char Bourbon
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