Salt and Pepper Shrimp

Salt and Pepper Shrimp

Salt and Pepper Shrimp

By Saveur
25 minutes

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Details
  • Servings:   4
  • Calories:   225
  • Protein:   24g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 1 lb. jumbo shrimp
  • 2 tbsp. cornstarch
  • 3 tbsp. canola oil, divided
  • 1 tsp. kosher salt
  • 1 tbsp. freshly ground black pepper
  • 1 medium green bell pepper, thinly sliced (2 cups)
  • ½ cups thinly sliced scallions
Instructions

Salt and Pepper Shrimp serves 4 original recipe by Saveur.

View original preparation instructions

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