Jade Buddha Salmon Tartare
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Cilantro and Lime Marinated Chicken Fajita Kebabs Recipe
Ingredients
- 1/2 cup packed coarsely chopped cilantro leaves and tender stems
- 1/3 cup lime juice from about 6 limes
- 1/3 cup extra-virgin olive oil
- 4 medium cloves garlic, peeled
- 1 tablespoon dark brown sugar
- 2 teaspoons kosher salt
- 1 1/2 teaspoons ground cumin
- 3/4 teaspoon crushed red pepper flakes
- 2 pounds skinless, boneless chicken thighs, cut into 1 1/2-inch cubes (see note)
- 1 large red bell pepper, stemmed, seeded, and cut into 1 1/2-inch pieces
- 1 large green bell pepper, stemmed, seeded, and cut into 1 1/2-inch pieces
- 1 large white onion, cut into 1 1/2-inch cubes and separated into 3-layer segments
Instructions
Cilantro-and-Lime Marinated Chicken Fajita Kebabs Recipe serves 6 original recipe by Serious Eats.
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