Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Pineapple Avocado Fried Rice
Ingredients
- 3-4 cups jasmine rice, chilled overnight
- 1 sweet onion, diced finely
- 4 cloves garlic, minced
- 2 teaspoons ginger, grated
- 1 cup avocados, diced
- 1 cup fresh pineapple, diced
- 1 jalapeño, seeded and diced
- 1 tablespoon fish sauce
- 1 tablespoon soy sauce
- 1 teaspoon sugar
- 2 bunches green onions
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