Classic Pot Roast
Classic Pot Roast is a main course that serves 6. One serving contains 340 calories, 30g of
Classic Hollandaise
Ingredients
- 3 large egg yolks
- 1 tablespoon freshly squeezed lemon juice, plus more as needed
- Kosher salt
- Pinch cayenne
- 3/4 cup (1 1/2 sticks) unsalted butter, melted and cooled to warm (see Cook's Note)
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