Bay Scallops with Snap Peas and Bacon
Bay Scallops with Snap Peas and Bacon might be just the main course you are searching for. This gluten
Bay scented potato gratin
Ingredients
- 3 tablespoons Butter
- 7 Yukon gold or yellow skinned potatoes, very thinly sliced
- 2-3 cups Milk, enough to reach the top layer of potatoes in the pan
- 2 Garlic cloves, thinly sliced
- 4 Bay leaves
- Salt and pepper to taste
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