Warm Duck Salad With Roasted Beetroot
The recipe Warm Duck Salad With Roasted Beetroot can be made in around 45 minutes. This gluten
Warm new potato smoked mackerel salad
Ingredients
- 350g new potato
- 100g crème fraîche
- 1 tsp horseradish cream
- juice of 1 lemon
- 2 smoked mackerel fillets (about 200g/8oz total weight), skinned and flaked
- 85g bag watercress
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