Truffled Potato Gratin

Truffled Potato Gratin

Truffled Potato Gratin

By Epicurious
Serves 10

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Details
  • Servings:   10
  • Calories:   469
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   5g
  • Carb Total:   43g
  •  
  • Trans Fat:   0g
  • Saturated:   19g
  • Fat Total:   30g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Comments
Ingredients
  • 4 cups whipping cream, divided
  • 2 tablespoons chopped fresh thyme
  • 15 whole black peppercorns
  • 5 large garlic cloves, crushed, divided
  • 5 pounds long slender russet potatoes, peeled, cut into 1/8-inch-thick slices
  • 3 fresh black truffles or three 1/3-ounce jars whole black truffles, sliced paper-thin
Instructions

Truffled Potato Gratin serves 10 original recipe by Epicurious.

View original preparation instructions

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