BW Turkey Pot Pie

BW Turkey Pot Pie

BW Turkey Pot Pie


45 minutes

Details
  • Servings:   4
  • Calories:   522
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   9g
  • Carb Total:   49g
  •  
  • Trans Fat:   0g
  • Saturated:   15g
  • Fat Total:   31g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 tablespoons unsalted butter
  • 1 medium onion, diced
  • 2 ribs celery, diced
  • 1 large carrot, diced
  • 1/4 cup all-purpose flour
  • 1 tablespoon chopped fresh thyme
  • 2 cups chicken broth
  • 1 cup milk
  • 3 cups cubed smoked turkey breast
  • Pinch red pepper flakes
  • Juice of 1/2 lemon
  • 1 teaspoon sherry vinegar
  • Kosher salt and freshly ground black pepper
  • 1 store-bought pie crust
  • Egg wash made with 1 to 2 whisked eggs
  • 1 teaspoon paprika
  • 1 teaspoon garlic salt
  • 1 teaspoon celery seeds
  • 1/2 cup fresh parsley leaves
  • 1/4 cup celery leaves
  • 2 tablespoons Meyer lemon juice
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