Knockwurst with sauerkraut
If you want to add more gluten free and dairy free recipes to your recipe box, Knockwurst with
Sauerkraut pierogi
Ingredients
- 1 tbsp sunflower oil
- 2 shallots, finely chopped
- 150g sauerkraut, finely chopped
- 150g hispi (sweetheart) cabbage, shredded
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