Idaho Potato Chips

Idaho Potato Chips

Idaho Potato Chips

By Food & Wine
2 hours 50 minutes

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Details
  • Servings:   8
  • Calories:   326
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   24g
  •  
  • Dish:   starter
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Cuisine
  • american
Comments
Ingredients
  • 5 Idaho baking potatoes (peeled)
  • Kosher salt
  • Vegetable oil (for frying)
Instructions

Idaho Potato Chips serves 8 original recipe by Food & Wine.

View original preparation instructions

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