Olive Oil Toasts

Olive-Oil Toasts

Olive-Oil Toasts

By Martha Stewart
15 minutes

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Details
  • Servings:   6
  • Calories:   593
  • Protein:   23g
  •  
  • Fiber:   5g
  • Sugar:   10g
  • Carb Total:   104g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Fat
  • Meal:   snack
  • Dish:   bread
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Cuisine
  • american
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Ingredients
  • Extra-virgin olive oil
  • Rustic sourdough or ciabatta bread, cut into 8-to-10 (3/4”-thick) slices
  • Flaky sea salt
Instructions

Olive-Oil Toasts serves 6 original recipe by Martha Stewart.

View original preparation instructions

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