Ingredients
- 2 tablespoons olive oil, divided, or to taste
- 1 small onion, finely chopped
- 1 jalapeno pepper, finely chopped
- 1 small tomato, diced
- 2 cloves garlic, minced
- 0.5 cup salsa verde (green salsa)
- 0.5 teaspoon ground cumin
- salt and ground black pepper to taste
- 3 cups tortilla chips
- 5 large eggs
- 0.5 cup crumbled Cotija cheese
- 1 medium avocado, sliced
- 0.25 cup chopped fresh cilantro
- 2 tablespoons sour cream, or to taste
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