Cauliflower Chickpea Stew
The recipe Cauliflower Chickpea Stew can be made in roughly 45 minutes. One portion of this dish
Cauliflower Nachos
Ingredients
- 2 tablespoons grapeseed oil or avocado oil
- ½ teaspoon chili powder
- ½ teaspoon ground cumin
- ½ teaspoon onion powder
- 5 cups cauliflower florets, cut into 1/2-inch slices
- ½ cup chopped tomato
- ¼ cup chopped fresh cilantro
- 2 tablespoons pickled jalapeño peppers
- 2 tablespoons minced red onion
- Pinch of salt
- ½ cup canned refried beans
- ¾ cup shredded Mexican cheese blend
- 1 avocado, chopped
- ½ cup finely shredded cabbage
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