Eggie Veggie Scramble

Eggie Veggie Scramble

Eggie Veggie Scramble


12 minutes

Details
  • Servings:   4
  • Calories:   143
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course, egg
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Cuisine
  • american
Ingredients
  • 4 eggs, beaten
  • 1 cup mixed vegetables (I use the frozen ones)
  • 1 big onion, finely chopped
  • salt
  • 1 teaspoon black pepper
  • 1 1⁄2 tablespoons oil
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