Roasted Red Pepper Polenta

Roasted Red Pepper Polenta

Roasted Red Pepper Polenta

By Food Network
1 hour 15 minutes

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Details
  • Servings:   6
  • Calories:   282
  • Protein:   11g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   32g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   12g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Comments
Ingredients
  • 3 red bell peppers
  • 1 teaspoon kosher salt
  • 2 cups stone-ground cornmeal
  • 1 cup freshly grated Pecorino Romano
  • 2 tablespoons unsalted butter
Instructions

Roasted Red Pepper Polenta serves 6 original recipe by Food Network.

View original preparation instructions

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