Ingredients
- 2 tbsp. coconut oil
- 3 tbsp. diced red bell pepper
- 1 garlic minced garlic clove
- 1/4 c diced purple onion
- 1/4 c washed & pre-cooked black beans
- 16 ounces extra-firm tofu, drained and crumbled into small pieces
- 1 tsp. turmeric
- 1 tbsp. nutritional yeast
- ½ tsp. ground cumin
- 1 tsp. pink himalayan salt
- ⅛ tsp. cayenne pepper
- small bunch cilantro, minced
- 1 avocado, thinly sliced
- Fresh Salsa (optional)
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