Mexican Spaghetti Squash Stir Fry

Name: Mexican Spaghetti Squash Stir Fry
Ingredients: 1 spaghetti squash, halved and seeded; 1 tablespoon olive oil; 2 small green bell peppers, diced; 1 onion, diced; 2 cloves garlic, minced; 1 pound lean ground turkey; 1 (15 ounce) can black beans; 0.25 cup sun-dried tomatoes; 1 (6 ounce) can tomato sauce; 1 cube chicken bouillon; 1 tablespoon chili powder; 1 tablespoon garlic powder; 1 teaspoon seasoned salt; 0.5 teaspoon ground cumin; 0.5 teaspoon red pepper flakes