Citrusy Pecan Garbanzo Couscous: A Salad For Cold Weather
If you have about 45 minutes to spend in the kitchen, Citrusy Pecan Garbanzo Couscous: A Salad
Chickpea Rosemary Baked Frittata recipes
Ingredients
- 4 eggs
- large handful freshly grated parmesan cheese
- 1 can chickpeas (400g / 14oz), drained
- 2 sprigs rosemary, leaves picked
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