Aubergine Veggie Rolls

Aubergine Veggie Rolls

Aubergine Veggie Rolls


Serves 4

Details
  • Servings:   4
  • Calories:   299
  • Protein:   7g
  •  
  • Fiber:   13g
  • Sugar:   16g
  • Carb Total:   25g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   16g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 2 piece aubergines/eggplants
  • 1 teaspoon sesame seeds
  • 4 tablespoon coconut oil
  • 1 piece red onion
  • 1 teaspoon grated ginger
  • 1 teaspoon garlic powder
  • 1/2 teaspoon turmeric
  • 1 piece beetroot, grated
  • 2 piece carrots, grated
  • 1 piece red bell pepper, diced
  • 195 gram cooked quinoa
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