Minted Peas Rice With Feta

Minted Peas & Rice With Feta

Minted Peas & Rice With Feta

By EatingWell
Serves 4

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Details
  • Servings:   4
  • Calories:   202
  • Protein:   8g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   32g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   4g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
  • greek
Comments
Ingredients
  • 1/4 cup finely crumbled feta cheese
  • Freshly ground pepper, to taste
  • 1 1/2 cups frozen peas, (6 ounces)
  • 3/4 cup sliced scallions
  • 3/4 cup instant brown rice
  • 1 1/4 cups reduced-sodium chicken broth
  • 1/4 cup sliced fresh mint
Instructions

Minted Peas & Rice With Feta serves 4 original recipe by EatingWell.

View original preparation instructions

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