Rum and Raisins with Creamy Rice Pudding

Rum and Raisins with Creamy Rice Pudding

Rum and Raisins with Creamy Rice Pudding

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   374
  • Protein:   9g
  •  
  • Fiber:   1g
  • Sugar:   42g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • british
Comments
Ingredients
  • 4.2 ounces golden raisins
  • 1/8 cup Rum
  • 4 cups full fat milk
  • 1 Vanilla pod
  • 1 cinnamon stick
  • 1 pinch salt
  • 6 ounces medium-grain rice uncooked
  • 4.2 ounces sugar
  • 3 egg yolks - room temperature
Instructions

Rum and Raisins with Creamy Rice Pudding serves 6 original recipe by Food52.

View original preparation instructions

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