Cream of Huitlacoche Soup

Cream of Huitlacoche Soup

Cream of Huitlacoche Soup


Serves 4

Details
  • Servings:   4
  • Calories:   200
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Dish:   soup
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Cuisine
  • american
Ingredients
  • * 1 tablespoon good olive oil
  • * 2 tablespoon unsalted butter
  • * 1 cup chopped onion
  • * 1 tablespoon chopped garlic
  • * 2 cup of huitlacoche mushroom
  • * kosher salt
  • * freshly ground black pepper
  • * 1 tablespoon corn starch
  • * 1/2 cup dry white wine
  • * 1 cup 1/2 and 1/2
  • * 1/2 cup low sodium chicken stock plus 2 tablespoon
  • * 1/4 cup mexican cream
  • * 1/2 cup minced fresh flat leaf parsley
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