Cheesy Mini Peppers

Cheesy Mini Peppers

Cheesy Mini Peppers

By Food Network
5 minutes

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Details
  • Servings:   16
  • Calories:   59
  • Protein:   2g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   3g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 8 ounces softened cream cheese spread, such as Rondele, Alouette or Boursin
  • 4 mini red bell peppers, halved and seeded
  • 4 jalapeno peppers, halved and seeded
  • Chopped chives, for garnish
Instructions

Cheesy Mini Peppers serves 16 original recipe by Food Network.

View original preparation instructions

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