Toasted Coconut Waffles
Ingredients
- 1½ cups unsweetened shredded coconut
- 1½ cups all-purpose flour
- ½ cup cornstarch
- 1 teaspoon kosher salt
- 1 teaspoon baking powder
- ½ teaspoon baking soda
- 2 large eggs
- 1 cup buttermilk
- 1 cup whole milk
- ⅔ cup virgin coconut oil, melted
- ¼ cup sugar
- Nonstick cooking oil spray
- Unsalted butter and pure maple syrup (for serving)
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