Chesapeake Crab Frittata

Chesapeake Crab Frittata

Chesapeake Crab Frittata

By Food52
Serves 6

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Details
  • Servings:   6
  • Calories:   338
  • Protein:   29g
  •  
  • Fiber:   3g
  • Sugar:   4g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   10g
  • Fat Total:   21g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course, egg
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Cuisine
  • italian
Comments
Ingredients
  • 12 eggs
  • 1/2 cup creme fraiche
  • 1 pound lump crab meat
  • 2 teaspoons curry powder
  • 1.5 cups cherry tomatoes, halved
  • 1 cup chopped, green onions
  • 1 cup chopped red bell pepper
  • 1/2 cup chopped cilantro
  • 8 ounces ricotta cheese
  • 2 tablespoons butter
  • salt and pepper to taste
Instructions

Chesapeake Crab Frittata serves 6 original recipe by Food52.

View original preparation instructions

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