One Bowl Jalapeno Cheddar Cornbread
One Bowl Jalapeno Cheddar Cornbread requires about 45 minutes from start to finish. For 84
One Pan Skinny Tex Mex Chicken and Zucchini recipes
Ingredients
- 1 tbsp olive oil, extra virgin
- 1 large onion, finely chopped
- 5 garlic cloves, minced
- 2 medium bell peppers, chopped
- 1 lb boneless & skinless chicken breasts, cut into 1" pieces
- 1 tbsp cumin, divided
- 1 tsp salt
- 1 tsp ground black pepper
- 1 cup corn, frozen or fresh
- 14 oz can black beans, drained & rinsed
- 14 oz can diced tomatoes
- fajita seasoning mix
- 1 large zucchini, diced
- 1 cup Tex Mex or Colby Jack cheese, shredded
- 1/2 cup green onions, chopped
- 1 cup cilantro, chopped
Instructions
One Pan Skinny Tex Mex Chicken and Zucchini recipes serves 4 original recipe by ifoodreal.com.
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