Scrambled Eggs

Scrambled Eggs

Scrambled Eggs

By geniuskitchenfood.blogspot.com
Serves 4

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Details
  • Servings:   4
  • Calories:   193
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   5g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 1 medium yellow onion. minced
  • 2 medium tomatoes minced
  • 3 tablespoons butter
  • 6 eggs
  • A pinch of ground black pepper
  • ¼ teaspoon garlic powder
  • 2 tablespoons chopped green onions
  • ¼ teaspoon salt
Instructions

Scrambled Eggs serves 4 original recipe by geniuskitchenfood.blogspot.com.

View original preparation instructions

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