Creamy scrambled eggs

Creamy scrambled eggs

Creamy scrambled eggs

By goodfood.com.au
30 minutes

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Details
  • Servings:   2
  • Calories:   71
  • Protein:   6g
  •  
  • Fiber:   0g
  • Sugar:   1g
  • Carb Total:   2g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   5g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • eastern europe
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Ingredients
  • 2 free-range eggs
  • 2 tablespoons ricotta or natural yoghurt
Instructions

Creamy scrambled eggs serves 2 original recipe by goodfood.com.au.

View original preparation instructions

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