Braised Baby Artichokes with Red Peppers and Garlic

Braised Baby Artichokes with Red Peppers and Garlic

Braised Baby Artichokes with Red Peppers and Garlic


Serves 8

Details
  • Servings:   8
  • Calories:   124
  • Protein:   6g
  •  
  • Fiber:   10g
  • Sugar:   5g
  • Carb Total:   13g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 2 whole lemons
  • 2 1/2 pounds baby artichokes
  • 2 tablespoons olive oil
  • 8 green onions, chopped
  • 2 large red bell peppers, diced
  • 4 large garlic cloves, minced
  • 1 cup (or more) water
  • 2 tablespoons fresh lemon juice
  • 1 tablespoon chopped fresh thyme
  • 1 large bay leaf
  • 2 teaspoons finely grated lemon peel
  • 2 tablespoons chopped fresh parsley
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