Zucchini Bread With Roasted Red Peppers And Feta

Zucchini Bread With Roasted Red Peppers And Feta

Zucchini Bread With Roasted Red Peppers And Feta

By Closet Cooking
Serves 6

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Details
  • Servings:   6
  • Calories:   263
  • Protein:   8g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   14g
  •  
  • Dish:   bread
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Cuisine
  • mediterranean
  • greek
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Ingredients
  • 1.1/2 cups zucchini , grated, squeezed and drained
  • 2 x roasted red peppers , chopped
  • 2 cloves garlic , grated
  • 1/2 cup feta , crumbled
  • 1 tsp oregano
  • 2 tbs balsamic vinegar
  • 1/4 cup olive oil
  • 2 x eggs
  • 1 cup all purpose flour
  • 1/2 cup whole wheat flour
  • 1 tsp salt
  • 1/2 tsp baking soda
  • 1/2 tsp baking powder
Instructions

Zucchini Bread With Roasted Red Peppers And Feta serves 6 original recipe by Closet Cooking.

View original preparation instructions

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