Summer Chili with Quinoa and Black Chick Peas

Ingredients

• 1 pound Organic Ground Bison
• 2 cups Black Chick Peas
• 1 cup Red Quinoa
• 1 Medium Size Yellow Onion
• 3 pounds Organic Tomatoes or 2 Large Cans of Organic Stewed Whole Tomatoes
• 1 Sweet Red Pepper
• 1/2 cup Raisins
• 1/4 teaspoon Cinnamon
• 1/4 teaspoon Mixed Chile and Peppercorns
• 1/4 teaspoon Freshly Ground Black Pepper
• 1/2 teaspoon Oregano
• 1 teaspoon Smoked Paprika
• 3 tablespoons Agave Syrup
• 1-2 tablespoons Ground Cumin
• 1 tablespoon Olive Oil

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