Vegan Croissants - Posni Kifli
Vegan Croissants - Posni Kifli requires roughly 45 minutes from start to finish. This recipe serves
Croissant French Toast with Soft Caramel Apples
Ingredients
- 3 large eggs
- 1/4 cup milk
- 1/2 teaspoon pure vanilla extract
- Pinch ground cinnamon
- 1/2 cup sugar
- 3 tablespoons unsalted butter
- 6 Granny Smith apples, peeled, cored and cut in 1/2-inch-thick wedges
- 1/2 cup pure maple syrup
- 4 large croissants, halved lengthwise
- Confectioners' sugar, for dusting
- Ground cinnamon, for dusting
Instructions
Croissant French Toast with Soft Caramel Apples serves 4 original recipe by Food Network.
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