Tomato Ricotta Dinner Pancakes

Tomato- Ricotta Dinner Pancakes

Tomato- Ricotta Dinner Pancakes


Serves 2

Details
  • Servings:   2
  • Calories:   730
  • Protein:   28g
  •  
  • Fiber:   4g
  • Sugar:   12g
  • Carb Total:   86g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   29g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   pancake
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Cuisine
  • italian
Ingredients
  • 1 1/2 cups all-purpose flour
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon kosher salt
  • 1/2 cup tomato sauce
  • 1/2 cup ricotta
  • 1 cup full fat yogurt
  • 1 teaspoon honey or sugar
  • 1 tablespoon olive oil
  • 3 eggs, separated
  • butter or extra olive oil for pan
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