Ingredients
- 4 slices bacon, chopped (preferably thick-cut)
- 2 cloves Garlic, Chopped
- 1 lb. rigatoni
- 2 1/2 lb. low-sodium chicken broth
- 2 c. chopped asparagus
- 1/2 c. heavy cream
- 1 1/2 c. grated Gruyere cheese
- 1/4 c. grated Parmesan
- kosher salt
- Freshly ground black pepper
Personal Notes
Organization Tags
Comments