Gourmet Seafood and Fruit Salad
Ingredients
- 2 Avocados (chopped, 1/3 mashed with a fork)
- 2 Mangoes (chopped)
- 1 shallot (very finely chopped)
- 1 tablespoon parsley (fresh, chopped)
- 1 pinch sugar
- lemon juice
- 1 tablespoon vegetable oil
- 4 large Prawn (ready to cook, deveined, peeled apart from the tail segment)
- 2 tablespoons Mango juice
- 2 tablespoons olive oil
- cauliflower floret
- 2 scallions (chopped)
- parsley (sprigs)
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