Butternut Squash and Turkey Chili

Butternut Squash and Turkey Chili

Butternut Squash and Turkey Chili


Serves 8

Details
  • Servings:   8
  • Calories:   284
  • Protein:   24g
  •  
  • Fiber:   12g
  • Sugar:   8g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1.3 lb lean ground turkey
  • 1 can black beans
  • 1 can garbanzo beans, drained
  • 1 (14.5 oz) can fire roasted diced tomatoes
  • 1 can diced tomatoes and green chilies
  • 1 15oz. can tomato sauce
  • 1 medium onion, chopped
  • 1 green pepper, chopped
  • 1 medium butternut squash, peeled and diced
  • 1 tablespoon chili powder
  • 1 teaspoon paprika
  • salt and pepper to taste
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