Taco Turkey Zucchini Boats

Taco Turkey Zucchini Boats

Taco Turkey Zucchini Boats


Serves 4

Details
  • Servings:   4
  • Calories:   483
  • Protein:   38g
  •  
  • Fiber:   14g
  • Sugar:   13g
  • Carb Total:   26g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   22g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 4 zucchini
  • 2 tbsp olive oil, divided use
  • 1 medium onion, chopped fine
  • 2 cloves garlic, chopped fine
  • 2 jalapeño peppers, seeds removed, chopped fine
  • 1 lb lean ground turkey
  • 1 can black beans, rinsed and drained
  • 1 can tomato sauce (low sodium and no sugar added, if available)
  • 2 tbsp tomato paste
  • 1 tbsp ground chili powder
  • 1 tsp ground cumin
  • 1/2 tsp ground paprika
  • 1/2 cup shredded Colby jack cheese
  • 3 tbsp finely chopped cilantro
  • 1 medium ripe tomato, diced
  • 2 green onions, diced
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