Spiced Rubbed Pork Tenderloin with Root Beer Reduction

Spiced Rubbed Pork Tenderloin with Root Beer Reduction

Spiced Rubbed Pork Tenderloin with Root Beer Reduction


1 hour 5 minutes

Details
  • Servings:   6
  • Calories:   497
  • Protein:   39g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   16g
  • Fat Total:   42g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3 teaspoons ancho chili powder
  • 2 teaspoons brown sugar
  • 3 teaspoons grated dark chocolate
  • 2 teaspoons ground coffee
  • 1 (2 to 3-pound) pork loin
  • 3 teaspoons stone-ground mustard
  • 3 tablespoons grapeseed oil, plus more if needed
  • 1 white onion, diced
  • 1/4 cup chicken stock
  • 1 cup root beer
  • 1/4 cup apple juice
  • 1/4 cup sour cream
  • 1/4 cup unsalted butter
  • Salt and freshly ground black pepper
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