Burdock Root
Burdock Root takes roughly 45 minutes from beginning to end. One portion of this dish contains
Root Vegetables with Spicy Italian Sausages
Ingredients
- 2 tablespoons olive oil
- 1 pound spicy Italian sausage, meat removed from the casing
- 1 small turnip, peeled and diced
- 2 small carrots, peeled and sliced into 1/4-inch-thick rounds
- 2 small parsnips, peeled and sliced into 1/4-inch-thick rounds
- 4 to 5 small Yukon gold potatoes, sliced into 1/4-inch-thick rounds
- 1 red onion, sliced
- 1 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 cup chopped kale
- 5 cloves garlic, sliced
- 3 tablespoons minced fresh sage
- 2/3 cup chicken stock
- 2/3 cup sour cream
- 2 to 3 dashes chipotle hot sauce
- 1 lemon, juiced
- Crusty bread, for serving
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