Asian Lettuce Wraps
Forget going out to eat or ordering takeout every time you crave Asian food. Try making Asian Lettuce
Turkey Ballotine with Prosciutto Sage and Roasted Root Vegetables
Ingredients
- 1 boneless breast from a 10-pound turkey (about 6 pounds)
- Kosher salt and ground Szechuan peppercorns
- 1 tablespoon chopped fresh sage leaves
- 1 tablespoon chopped fresh parsley leaves
- 12 very thin slices prosciutto
- 2 red onions, peeled and quartered (or 16 cipollini, if available, peeled and left whole)
- 4 carrots, peeled and cut in half lengthwise
- 2 turnips, peeled and cut into sixths
- 4 parsnips, peeled and cut in half lengthwise
- 2 tablespoons olive oil
- 2 tablespoons apple cider vinegar
Instructions
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