Ginger Scallion Sauce

Ginger Scallion Sauce

Ginger Scallion Sauce


Serves 6

Details
  • Servings:   6
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   snack
  • Dish:   condiments and sauces
Cuisine
  • american
Ingredients
  • 2 bunches of scallions (about 6 ounces) rinsed, dried and cut into 1-inch pieces
  • 2 ounces of ginger, peeled and cut into chunks
  • 1 cup of peanut oil (or other neutral-ish vegetable oil that handles heat well)
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