Sautéed Ginger Scallion Shrimp

Sautéed Ginger-Scallion Shrimp

Sautéed Ginger-Scallion Shrimp

By Shockingly Delicious
Serves 2

Grocery List via Instacart Instacart
Details
  • Servings:   2
  • Calories:   426
  • Protein:   47g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
  • Show More
Cuisine
  • american
Comments
Ingredients
  • 3 tablespoons olive oil
  • 3 scallions, whites and 1 inch of greens cut into matchsticks
  • 1 medium-sized fresh ginger root, cut into matchsticks
  • 2 garlic cloves, cut into matchsticks
  • 1 pound (16-20 count) shrimp, defrosted and peeled
  • 2-3 tablespoons dry sherry
  • Freshly ground white pepper, to taste
Instructions

Sautéed Ginger-Scallion Shrimp serves 2 original recipe by Shockingly Delicious.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments