Corned Beef Hash

Corned Beef Hash

Corned Beef Hash


7 hours

Details
  • Servings:   4
  • Calories:   907
  • Protein:   51g
  •  
  • Fiber:   4g
  • Sugar:   3g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   30g
  • Fat Total:   68g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 2 pounds uncooked corned beef brisket (about 1 small), rinsed, trimmed if fatty, spice packet discarded if included
  • 4 sprigs flat-leaf parsley
  • 3 bay leaves, torn
  • 1 tablespoon black peppercorns
  • 1 tablespoon coriander seeds
  • 1 tablespoon yellow mustard seeds
  • 1 medium onion, peeled, halved through root
  • 1 large russet potato, peeled, halved crosswise
  • 1/4 cup chopped fresh flat-leaf parsley, plus more for serving
  • Kosher salt, freshly ground pepper
  • 4 tablespoons unsalted butter
  • 1 teaspoon distilled white vinegar
  • 4 large eggs
  • Chopped fresh chives (for serving)
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