Scallion Dill Potato Salad

Scallion-Dill Potato Salad

Scallion-Dill Potato Salad

By EatingWell
40 minutes

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Details
  • Servings:   4
  • Calories:   163
  • Protein:   7g
  •  
  • Fiber:   5g
  • Sugar:   6g
  • Carb Total:   31g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • chinese
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Ingredients
  • 1 1/2 pounds unpeeled red or yellow potatoes, halved or quartered
  • ¾ cup nonfat plain yogurt
  • 4 scallions, sliced
  • 3 tablespoons minced fresh dill
  • ½ teaspoon salt
  • ½ teaspoon freshly ground pepper
Instructions

Scallion-Dill Potato Salad serves 4 original recipe by EatingWell.

View original preparation instructions

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