Pecan Crust

Pecan Crust

Pecan Crust

By SippitySup
Serves 2

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Details
  • Servings:   2
  • Calories:   2415
  • Protein:   33g
  •  
  • Fiber:   15g
  • Sugar:   55g
  • Carb Total:   193g
  •  
  • Trans Fat:   1g
  • Saturated:   65g
  • Fat Total:   168g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Comments
Ingredients
  • 2 c pecan pieces, lightly toasted
  • 0.5 c sugar
  • 3 c all-purpose flour
  • 8 oz unsalted butter, cubed and cold
  • 1 large egg
  • 1 t vanilla
Instructions

Pecan Crust serves 2 original recipe by SippitySup.

View original preparation instructions

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