Cheesesteak Panini

Cheesesteak Panini

Cheesesteak Panini


40 minutes

Details
  • Servings:   12
  • Calories:   273
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   6g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   12g
  • Fat Total:   19g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • italian
Ingredients
  • 6 tablespoons salted butter
  • 1 small red bell pepper, sliced
  • 1 small yellow bell pepper, sliced
  • 1/2 yellow onion, sliced
  • 1/2 teaspoon kosher salt
  • 8 ounces thinly sliced deli roast beef
  • Couple dashes of Worcestershire
  • 2 tablespoons whole-grain mustard
  • 4 slices thick-sliced bread (Texas toast)
  • 4 slices provolone cheese
  • 1/4 cup Homemade Cheese Sauce, recipe follows
  • One 1-pound block processed cheese, such as Velveeta, cut into cubes
  • One 5-ounce can evaporated milk
  • 1 teaspoon dry mustard
  • 1 teaspoon white wine vinegar
  • Pinch kosher salt
  • 1 clove garlic
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