Hot Giardiniera
Hot Giardiniera might be a good recipe to expand your side dish repertoire. One serving contains 499
Giardiniera Italian Pickled Vegetables
Details
- Servings: 5
- Diet: Balanced, High-Fiber
- Meal: lunch, dinner
- Dish: starter
Cuisine
- american
- italian
Ingredients
- 2 1/2 pounds vegetables, cut into strips or sliced, such as red and green peppers, cauliflower, celery, carrots, baby red onions, and zucchini
- 4 cups (1 liter) white wine vinegar
- 2 cups (500 milliliters) water
- 3 bay leaves
- 2 juniper berries
- 3 whole cloves
- 3 tablespoons salt
- 2 tablespoons sugar
- Olive oil, for topping jars
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