Chicken Kebab with Carrot Raisin Salad and Greek Yogurt Sauce Tzatziki Recipe

Ingredients

• 3 tablespoons raisins
• 2 medium carrots, shredded on the large holes of a box grater (about 1 1/4 cups shredded carrot)
• 3 teaspoons orange juice, plus 2 tablespoons grated zest from 1 orange
• 2 1/2 teaspoons apple cider vinegar or white wine vinegar
• 1 teaspoon honey
• Kosher salt and freshly ground black pepper
• 1/2 small cucumber, seeded, grated on the large holes of a box grater
• 1 cup Greek yogurt
• 2 tablespoons fresh juice from 1 lemon
• 1 1/2 tablespoons chopped fresh dill
• 1 teaspoon chopped fresh oregano or marjoram, optional
• 1/2 medium clove garlic, finely minced (about 1/2 teaspoon)
• 1 boneless skinless chicken breast, cut into 1-inch cubes, about 8 ounces
• 1 tablespoon canola oil, to brush grill pan
• Pita bread, cut into wedges

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