Barbecue pork with bok choi

Barbecue pork with bok choi

Barbecue pork with bok choi


Serves 14

Details
  • Servings:   14
  • Calories:   342
  • Protein:   31g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   6g
  •  
  • Trans Fat:   2g
  • Saturated:   9g
  • Fat Total:   22g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • chinese
Ingredients
  • 6 tbsp tomato ketchup
  • 1 fat garlic clove, crushed
  • 3 tbsp low-salt soy sauce
  • 4 pork leg steaks , trimmed of excess fat
  • 4 heads bok choi, halved lengthways
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